Bonchon, meaning “my hometown” in Korean, is a global Korean comfort food restaurant brand that originated from South Korea in 2002. Founder and owner Mr. Jinduk Seo spent years perfecting the distinct cooking technique and addictive sauces that have made Bonchon Chicken the well-loved global phenomenon it is today. 

Bonchon is renowned for its signature Korean Fried Chicken, which is made to order using our special double-frying and tossing preparation method that brings you the extra crispy and tasty fried chicken that everyone loves! Our food is prepared with our customers’ health and taste in mind, using only fresh ingredients and zero trans-fat meat.

Opening Hours: 11.00am – 9.30pm daily